Opening hours
Low season: 8am – 12.30pm / 5pm – 7pm
High season: 8am – 8pm
Bread and pastries baked every morning from 8am
Fresh produce, frozen food, local products, fruit/vegetables, bookshop/newspapers
Low season: 8am – 12.30pm / 5pm – 7pm
High season: 8am – 8pm
Bread and pastries baked every morning from 8am
Fresh produce, frozen food, local products, fruit/vegetables, bookshop/newspapers